Name: Hibiscus Tea Lemonade Recipe
Cook time: 5 min
Total time: 10 min
Ingredients: Water; Lemon juice; Sugar; Dried hibiscus

In this scorching hot summer, what can be better than a chilled glass of hibiscus lemonade? 🤤

I have already discussed the hibiscus tea recipe and the benefits of hibiscus in my last blogs.

You can go and check them out too. But after reading, try the recipe for my favourite summer drink – hibiscus lemonade 🤤😚.

If you want to know the history and geography of hibiscus lemonade, then please find a different blog, because in my recipe posts I only share recipes and step-by-step processes – no unnecessary information or childhood stories like, “When I was a child, my mother used to make me hibiscus tea lemonade on hot summer days.”

Let’s directly jump into the recipe.

Table of Contents

Step-by-Step Instructions for Making Hibiscus Tea Lemonade

Let’s start with the ingredients.

Ingrdients list

Lemon juice
Sugar
Dried hibiscus
Water

Steps to brew the Hibiscus tea

1st step– boiling the water.

2nd step– add the hibiscus petals into the water and let it infuse.

Steps to make lemonade

1st step- take the squeezed lemon juice and mix it with 1 cup of water.

2nd step– add sugar mix it well.

Now that our hibiscus tea and lemonade are ready, let’s assemble them.

Steps to make Hibiscus tea lemonade

1st step-take a glass and add ice cubes.

2nd step-then add the lemonade.

3nd step-now for the best part add the hibiscus tea that you brewed.

It is ready look at the beauty 😍

Here is your chilled and refreshing hibiscus tea lemonade is ready.

I hope you like the recipe if you like it then let me know in the comment.

Some extra tips.

Once you’ve brewed the hibiscus tea, don’t throw the petals away — you can brew the same petals multiple times.
And while brewing, remember that the water shouldn’t be boiling hot, or it will destroy all the antioxidants present in the hibiscus and you won’t get the optimum benefits.